This range includes the following products:
– Baked beans
– Baked beans in tomato sauce
– Black eyed peas
– Chick peas
– Peas and carrots
– Red kidney beans
– White beans


Quality has always been our primary objective; from the initial selection of the very best ingredients to our production process that uses the most up-to-date equipment. Upon request we can provide you with either BRC, ISO, HACCP or IFS certificates.


E.U. or China.


Canned vegetables can be packed in:
– 24 or 12 tins of 400 gram
– 12 or 6 tins of 800 gram
– 6 or 3 tins of 2550 gram

Shelf life

Canned vegetables have a shelf life of 24 months when stored in a cool and dry place. Should be protected from direct exposure to sunlight and heat sources.